HEAVY CREAM
Our local Heavy Cream has a cult-like following; from the chocolatiers of Lake Champlain Chocolates, the chefs at Fire & Ice and Leunig’s Bistro, to the bakers from Klingers and Mirabelles. Monument produces a heavy cream with a fat ratio substantially higher than others on the market, delivering a richer taste and giving you a secret ingredient that makes your recipes famous!
Ingredients
- Cream
Available Sizes
- Half-Gallon
- Pint
Nutrition Facts
What's Cooking?
Fresh Recipes
The best thing about Vermont is that every town and every General Store is guaranteed to have a secret recipe that is irresistible! Andy Buxton has always used Monument Farms products to get the most out of his delicious recipes. Try your hand at their Roasted Garlic Potato soup recipe which is always a town favorite in Orwell, VT!
Taste it at Buxton’s Store, or make it to warm the family at home on a chilly Vermont night!
Alison Lane
Co-Owner, Mirabelle's Bakery and Cafe
Easy. Profitable. Fresh.
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